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Posts Tagged ‘red’

And again a bit more………….

August 7, 2014 1 comment

227a

A5 size

I have put a bit more detail and boosted some of the colour. mostly it has been about filling in the background.

There are so many things in this border…Crocosmia, Sedum, Alchimilla, Stipa, Rudbeckia or Echinacia

Then I added to it……………….

August 6, 2014 1 comment

226a
size A5

This is partly worked up I will need to consider one or two bits and tweak them. There is a certain amount of what some people call knitting that needs doing. That loosely means bits where there is something that needs filling in or covering and its fairly routine but needs to be done in a routine manner without spoiling the good bits of the initial sketch.

I did get to Great Dixter yesterday and enjoyed it immensely. They are all so lovely there; I didn’t recognise a Salvia and they went and found out what it was and whether they had it in the shop. We had a long and interesting chat to one of the stewards and when I saw another plant I did not recognise at all the head gardener went to see if he could dig some up for me from the greenhouse floor, sadly it had been pushed out by the hardy begonia! I did a sketch there in charcoal which I have added watercolour to today and also done a piece based on a begonia leaf which I washed over with textured watercolour. It is more of an illustration piece than a sketch or a painting but it’s fun.
#226

Dry Orange Chillies on the Table

April 7, 2014 2 comments

I will say first that there is something very irritating about these …..too stiff or something, too scratchy?

217

Size 6″ x 6″ These have been admired so I have posted them for sale on Etsy my shop is Lemonaday of course.

The peppers came from a market in Shoreham, I bought them from the grower and they were the prettiest thing to be had. This picture (above) is quite recent the next one is a pen and ink with wash of some fresh chillies selected from the box, it actually should come shortly after a similar sort of sketch done last autumn (#211, October 2013).

218
6″ x 12″
# 217,218

You know what these look like? Rambutans thats what!

March 13, 2014 Leave a comment

Image

6″ x 6″ approx

This one is recent; rambutans- I bought them on a whim because they looked so bonkers.They are the weirdest of weird tropical fruit as well as coming up on “Pointless” as quite a good answer. The only exotic fruit that beat them was akee which you pretty much have to be Caribbean to know. Akee also looks and tastes a little like scrambled egg when it is cooked which is why it is served with salt cod, not entirely fruity really.

For those as yet unhooked by Pointless, it is a BBC quiz where you have to try and get the answers that are least known in the general population. That’s why I love it when food and plants come up because I know those subjects. If, as is normal, there is a question on cricket, football or F1 I am stumped. I get a lot of pleasure from wondering who would be the ideal partner for this quiz, someone whose knowledge filled in the gaps in mine.

Going back to the rambutans they tasted a little like muscat grapes or a cross between that and lychee.

#213

 

Pear, Plum, Apples, season of mellow fruitfulness.

October 11, 2013 Leave a comment

 

 

211big

size 15cm x 30cm, 6″ x 12″ approx.

There was to be a mornings painting of fruit with lovely aunt but she, not being able to concentrate as well as before, ate the still life!!

211#

Four Chilli Second Go- a painting a day

April 27, 2012 1 comment

This painting has been framed and is for sale at Burgess Hill Open Houses see blog for June 4th

This is a more pleasing composition …but not right…I feel like I need to deconstruct all my equipment , clean it , buy some new brushes, get new glasses  or something …not sure what.

Collected a large quantity of silver chard from the allotment today and rhubarb again, there were two little shoots of asparagus. last weekend I cleared the bed of all shoots small and large so that it could be cultivated. I made a vat of asparagus soup as they were mostly short or misshapen.

I was very put out to find that the planning officer does not consider the loss of sunlight to our house and garden important…if the new neighbour builds what he wants we will lose so much light and warmth from the winter sun and our view will be decimated. We will literally be overshadowed by their monster extension front and back. getting sun into this garden has been the biggest challenge as it was circled with overgrown trees and hedges when we moved here now something permanant and ugly may sit between us and the sun. Worse the people who want to take the light say they intend to be our new neighbours…how will that work in practice? I prefer to get on with neighbours even ones who are different to us but what does one do when the new people have taken something precious and beautiful about ones home before they even move in? It is always best to avoid neighbourhood disputes but it is very easy to see how they can take hold.

#206

Rhubarb from the Allotment

April 19, 2012 Leave a comment

size 12in x 6in, 30cm x 15cm approx. copyright alison warner

This is a stick of rhubarb, it looks a lot like a strange tree with a pink trunk.

It was delicious and pretty to eat, forcing  seemed to bring out the redness. It is hard to classify rhubarb, it is treated as a fruit in the kitchen, but is a stem so it is really a vegetable; not only that, it is a vegetable with poisonous leaves which have to be removed before cooking. I wonder what would happen if you sliced it into thin pieces and stir fried it with other vegetables….in a savoury dish would it be tasty or inedible?

Hm ( I just googled for recipes) there are savoury recipes out there for rhubarb but mostly it looks like they are using it to replace orange or apple or plum as a combination to offset the fattiness of mackerell,duck or pork. Wikipedia also points out that it was not used as fruit until sugar became cheap enough to cook with on an everyday basis. In the middle ages it was exported along the silk road and very valuable as a medicine ( they must have set great store by its laxative properties apparently- it was more valuable than opium or cinnamon).

#204

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